Measures the concentration of sugar in fruit juice.
This brix refractometer shows the concentration (percentage) of sucrose in 2 to 3 drops of a sample. The R9500 is used to measure sugar concentration in fruit juices and has been calibrated to the sucrose content contained in 100g of cane sugar.
|Measuring Range||0 to 32% (BRIX)|
|Dimensions||6.5 x 1 x 1.5" (170 x 30 x 40 mm)|
Click on a category to view a selection of compatible accessories with the REED R9500 BRIX Refractometer, 0-32%.